Beyond brews that taste good and make you feel good, we want them to do good, too, which is why our health-boosting beverages are made with sustainability at the forefront.
To us, it’s more than another buzzword; it’s our brand identity. If we treat people, our products and the environment with respect, that’s the real mark of success. So, we work hand-in-hand with only the very best in the brewing business; suppliers and individuals who, like us, are all about naked transparency. Of course.
Your daily vitamin hit is sourced from companies big and small, including Soil Association-approved Rutland Biodynamics Ltd. The family-owned business grows organic botanicals across their own farms, which then fuel your drinks – and your body – with insanely refreshing flavours and natural energy. We don’t believe in nasties or nonsense ingredients, so we guarantee every vitamin and mineral you sip is offering some major benefits.
Collaborating with Larkins in Wicklow – a small, homegrown brewery set up in 2016 – means each drink is made and packed by hand using our clean recipes and processes. We also work closely with them to invest in research and development locally. In fact, we’ve just bought a baby brewery, where we can put our next-gen formulas and flavours through their paces… Watch this space.
If it can’t be made responsibly, it can’t be made at all. Our collective is eco-conscious, and that feeds into everything, from sourcing ingredients to packaging and delivery. All of our boxes and cans are either compostable or recyclable, and we make locally to deliver locally, so your drinks never have far to travel. We’re also working with Gold Standard Projects to offset our emissions, reducing the carbon footprint of every single drink we brew.